Parlour is a women-owned hotspot known for their creative cocktails and intimate atmosphere. Locals rave about their brisket and duck confit, while the patio offers a perfect setting for summer evenings. The place strikes a nice balance between upscale dining and a relaxed vibe that keeps regulars coming back.
Diners consistently rave about the exceptional service, with staff members going above and beyond to create a memorable experience. The homestyle cooking earns high marks for both authenticity and generous portions, with the fried chicken and mac 'n' cheese emerging as standout favorites. Guests love the cozy, unpretentious atmosphere that makes everyone feel right at home, while the reasonable prices keep them coming back regularly. Though a few mention the occasional wait during peak hours and limited parking options, most agree these minor inconveniences are well worth enduring for food that consistently hits the spot.