Aiana Restaurant Collective offers an upscale dining experience with a focus on locally sourced ingredients. Guests praise the extensive wine list and standout dishes like scallops and foie gras, making it a top choice for those looking to indulge in high-quality cuisine.
Aiana is one of Ottawa’s top dining spots, known for its attentive service and artfully crafted dishes. Highlights include perfectly seared scallops, flavorful bannock bread, and inventive desserts. The refined yet inviting atmosphere makes it a great choice for special occasions. While some mention the portions are on the smaller side, most feel the overall experience—from expertly made cocktails to the open kitchen concept—makes it well worth the price.